SAVOUR THE SEASON: RASPBERRY BELLINI

May 23, 2025

There’s something about a late summer afternoon that invites a slower rhythm. The light is softer, the air warmer, and time seems to stretch — just enough to enjoy one more hour outdoors. It’s the season for long lunches, fruit-laden cheese boards, and something sparkling in hand. And nothing captures that mood quite like a Raspberry Bellini.

Raspberry Bellini

Serves 2

Fresh, zesty and quietly celebratory, this cocktail brings together raspberry vodka, prosecco and a swirl of coulis — a gentle nod to late-summer berries at their best. Poured into tall champagne flutes and garnished with fruit, it’s a drink designed not for rushing, but for sipping slowly in good company.

We like to serve ours from a quiet spot in the garden — a small, shaded nook where the furniture feels as considered as the drink in your glass. A bistro set is perfect for this: intimate, inviting, and just the right size for two. Whether you place it beside the pool, beneath the dappled shade of a tree, or tucked away on a terrace, it creates a moment of pause in the day. A place to sit, to talk, and to savour.

So this weekend, we suggest you raise a glass to the season. Make a Raspberry Bellini, take it outside, and enjoy the gentle ease of garden living.

The Perfect Pairing: Cheese, Company & the Comfort of the Outdoors

A chilled Raspberry Bellini in hand sets the tone—light, refreshing, and just a touch celebratory. It’s the kind of drink that calls for something equally easy and elegant to go alongside. Enter the grazing board: a generous spread of cheeses, seasonal fruits, toasted nuts and crisp crackers, made for slow, sun-soaked afternoons. Together, they capture the spirit of relaxed garden entertaining—simple, beautiful, and best enjoyed at your own pace.

Build Your Board: A Balance of Taste & Texture

1. The Cheese (3–4 Varieties):

Creamy: Brie or goat’s cheese
Hard: Manchego, Comté, or mature cheddar
Bold: Blue cheese or truffle-infused
Something new: Burrata or a smoked option for a summery twist

2. The Accompaniments:

Fruit: Grapes, figs, or slices of ripe pear
Crunch: Artisan crackers, seeded flatbreads, or toasted sourdough
Sweet: A spoon of fig chutney or a drizzle of honey
Nuts: Walnuts or marcona almonds for bite

3. Garnish & Serve: Add edible flowers or sprigs of rosemary for a final flourish. Keep it all on a cool stone or wooden platter, and serve with wooden knives or spreaders for a tactile, rustic touch.

Continental Calm: The Rise of Relaxed Outdoor Living

You don’t need a large garden to enjoy these moments—a small bistro set, a few terracotta pots and a quiet corner are all it takes. Creating a dedicated space to pause, graze, or sip something chilled can transform even the most compact garden. For more ideas on designing with intention, explore our blog on making the most of small garden spaces — because the best summer moments often come from the simplest setups.